★★★★★ | PEANUT BUTTER BANANA NICE CREAM

★★★★★ | PEANUT BUTTER BANANA NICE CREAM
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ This Peanut Butter Banana Nice Cream recipe will make your dessert dreams come true! With only 4 ingredients, this nice cream is dairy-free, vegan and ready in under 10 minutes flat. Top with chocolate chips and serve immediately or freeze for later! | #let'scooking

Prep time: 00:10
Cook time: 00:15
Total time: 00:25

Yield: YIELD: 6
Ingredients:
4 cups frozen sliced bananas
1/4 cup all-natural peanut butter
1/2 – 3/4 cup plain almond milk, unsweetened*
1/3 cup mini chocolate chips
## CLICK TO SEE FULL RECIPES ##

Instructions:

• Place frozen banana slices, peanut butter, and 1/2 cup almond milk into a food processor or high-speed blender. Blend on high until a smooth consistency has formed. If things are too thick, add a little bit more almond milk.
• Add in mini chocolate chips and pulse to combine.
• Option to eat immediately for a “soft-serve-like” consistency or to transfer into a parchment-lined bread pan to freeze for a more “ice cream-like” consistency. Freeze for about 2 hours. If you freeze for longer, it will become solid and hard to scoop, so you will need to thaw!
• Serve with more chocolate chips and a drizzle of peanut butter.



Calories per serving: 227

Fat per serving: 9

Rated 5/5 based on 70.000 customer reviews

★★★★★ | PEANUT BUTTER BANANA NICE CREAM

Sources: https://ift.tt/2sCiRZS