★★★★★ | Healthy Banana Chocolate Chip Oatmeal Muffins

★★★★★ | Healthy Banana Chocolate Chip Oatmeal Muffins
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ Healthy Banana Chocolate Chip Oatmeal Muffins. A freezer friendly breakfast or snack option! | #let'scooking

Prep time: 00:10
Cook time: 00:30
Total time: 00:40

Yield: 12 MUFFINS
Ingredients:
3 cups rolled oats or old fashioned oats
2 tablespoons light brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 teaspoon baking soda
2 large eggs
1/4 cup honey
1 cup bananas mashed
2 teaspoons vanilla extract
1 cup milk
1/4 cup coconut oil
1 cup semi sweet chocolate chips
## CLICK TO SEE FULL RECIPES ##

Instructions:

• Preheat oven to 350 degrees. Grease a muffin pan with non stick cooking spray.
• In a large bowl combine the oats, sugar, cinnamon, salt and baking soda.
• In a medium bowl combine eggs, honey, mashed bananas, vanilla, milk and coconut oil.
• Add the wet ingredients into the dry ingredients. Stir until combined, do not overmix.
• Fold in the chocolate chips
• Scoop batter evenly into prepared muffin tin.
• Bake for 30 minutes or until set and the tops are slightly brown.
• Allow the muffins to cool in the pan for 10 minutes then remove to cool completely.


Calories per serving: 267

Fat per serving: 117

Rated 5/5 based on 70.000 customer reviews

★★★★★ | Healthy Banana Chocolate Chip Oatmeal Muffins

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